Starters
Roasted Parsnip and Chestnut Soup
Served with Half Baguette and Butter
Garlic Mushrooms with
White Wine & Pine Nuts
Served on Granary Toast
Pork, Cranberry and Herb Patties
On a Bed of Salad
Crab & Ginger Cakes
in a Rich Tomato Sauce |
Main Courses
Traditional Roast Turkey
With all the trimmings
Gammon Steak
Glazed with Honey, served
with Parsley Sauce and Roast Potatoes
Herb Stuffed Trout
With Clementine & Ginger Sauce and New Potatoes
Roast Butternut Squash
Filled with Rice & Cranberries and New Potatoes |
Desserts
Traditional Christmas Pudding
Served with Custard
Warm Chocolate & Walnut Brownies
Served with Cream
Red Fruits Triffle
Topped with Custard & Whipped Cream
Cheese Board
Selection of Cheeses & Savoury Crackers
Tea or Coffee
Served with our Delicious Mince Pies |
No Nonsense
Christmas Menu
£15.00 Per Person
Roasted Parsnip and Chestnut Soup
Served with Half Baguette and Butter
Traditional Roast Turkey
With all the trimmings
Selection of Ice Cream |
Please advise our waiting staff if you
have any food related allergies or special
dietary needs
A £10 non refundable deposit
per person required at
time of booking. |
Bookings Only
See our menu in PDF format
for a booking form
Members from same party
must order from only one of
the above menus.
Groups for Maximum
of 40 people
Available from Monday 1st
to Tuesday 23rd December.
Pre-order choices 10 days
prior booking.
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